In keeping with both Artusi’s philosophy and the area of Italy in which it is located, the Casa Artusi Restaurant tastefully serves home cookery.
Many of Artusi’s dishes can be enjoyed at the restaurant, according to the season. Fresh, home-made pasta and recipes from the tradition of Emilia-Romagna are also served at Casa Artusi, prepared and brought to table paying great attention to both the season and the quality of the ingredients.
Rooms are set out over several floors and can accommodate up to 90 guests. The restaurant space can be increased to hold 150 for special events.
Around 200 different kinds of wine from both Emilia and Romagna are on both show and sale in the Casa Artusi wine cellar, in virtue of its affiliation with the Enoteca Regionale Emilia-Romagna (Regional wine shop of Emilia-Romagna). A range of products from the area, such as spirits and traditional balsamic vinegar can also be purchased here.
L'OSTERIA di Casa Artusi offers more informal catering and an extensive selection of wines, served both by the glass and by the bottle. Meals include both a buffet of typical foods from the area, and dishes served from the kitchen.
L'ENOTECA wine cellar di Casa Artusi offers aperitivi and wine tasting.
Ristorante Casa Artusi, is open for both lunches and dinners, whilst Osteria serves dinner only.